Technical Details
Description
Kokum is indigenous to the Western Ghats of India, and has been a part of the country’s history for centuries. The fruit’s recognition is still limited to the subcontinent of Southeast Asia. Source of our Kokum: Our Kokum grows in the wild in Kudal, Sindhudurg, where only the best fruit are harvested and dried. Traditionally Kokum is dried with salt or a preservative, however we have convinced our farmers to give us a pure kokum free of additives. These kokum rind are sun dried and not subjected to any boiling or other processing/preserving methods. They are then dipped in fresh kokum agal as preservative. They are 100% pure and retain all their nutrients. Dried kokum peel tastes exceptionally sour and metallic, with no trace of sweetness. The lack of sugar gives the fruit a salty disposition, not unlike fresh cranberry.
Additional information
Specification: Technical Details
|
Reviews (1739)
1739 reviews for Technical Details
Add a review
Related Products
Laroxkey –
This is my second purchase .Quality is too good . Taste is amazing n fresh. Thank you Amazon for providing such a good quality .I purchased 400gms jar
Dr. raju metri –
Very good product
Prasad –
Price is high
Placeholder –
Freshness is amazing. Comes from Goa
Sunshinetales –
These kokum are great, good packaging, free from chemicals, I soak them in water overnight and drink the juice in morning. It’s really good for digestion. Overall a good purchase.
Kirti dua –
Good taste 😜
Placeholder –
Bit costly but ok
Placeholder –
I have used many brands of kokam rinds , but this is best among all