Oceans Secret – Canned Tuna Chunks in Sunflower Oil, 180g (Pack of 1) | Immunity Booster | Superfood |
- Natural source of omega 3
- Rich in calcium and protein
- No artificial preservatives
- ISO certified company
- No msg
Original price was: ₹888.89.₹160.00Current price is: ₹160.00.
Oceans Secret – Canned Tuna Chunks in Sunflower Oil, 180g (Pack of 1) | Immunity Booster | Superfood | Prices
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Specification: Oceans Secret – Canned Tuna Chunks in Sunflower Oil, 180g (Pack of 1) | Immunity Booster | Superfood |
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Arijit Das –
The fish was extremely tasty. It retained its flavour and texture. Even if eaten straight out of the can (which i did), it tastes delicious. If cooked well out of the can, then nothing like. The sunflower oil heightened the texture of the fish and balanced the slightly salty taste. The amount was very satisfactory. The packaging was perfect–no leaks or spills , and it came well wrapped in a box in bubble wrapping.
Recommendation: just use black pepper and black salt, with a dash of lemon. Do not spice it up too much or the flavour will be ruined. Honest Bengali fish lover sends his love!
Jemimah Joseph –
Nice flavor but little bit pricey
John Doe –
You can not go wrong with this. The can contains large size chunk tuna in sunflower oil. The packaging is not old – relatively fresh. One pack easily serves two people. In fact you have to break the chunk into pieces for making salads, sndwitches, cassaroles, etc. I drain excess oil and put olive oil instead. Excellent flavour (only if you like fish and are a non-vegetarian). Fish is supposed to smell like fish – and so it does. If you are offended by fish smell, you can use freshly grounded black pepper, dhania leaves, or raw garlic to get rid of the fishy smell. Excellent buy. Go for it.
Ehjas –
I think it’s well worth of money as the tuna is of proper quality and there wasnt any fishy or disgusting taste as you would expect or odd smell and as it requires no cooking it was easier to prepare dishes with it for example cold tuna sandwich or salads also can be used in making currys or just frying it…I really enjoyed it taste wise and how it was presented and props to the packaging
The Depth Explorer –
I just cooked spaghetti with this, flavoured by homemade garlic oil and sweet chilli vinegar, spiced of cinnamon, lemon leaf and red chilli flakes. And imbued in the natural salts of the ocean along with a little dash of my Himálayás, this tuna has put an end to my stressful day by the Sacred Fires of the Goddess Hekate.
Ps: ‘fish being also one of Her symbols’ by the book of Her Threeways 🌛🌝🌜 .
Avijit Sarma –
excellent
Esrar Ahmed –
Good according to the price. We make more ginger garlic paste for good taste
u d lama –
Tuna is hard and colour is towards brownish and flavour is fair comparative to the product like Golden Prize (thought price differs) so need improvement in this area.