Bombucha Fermented Cabbage Sauerkraut 450Gm (Original Saerkraut) | 100% Veg | Traditionally & Naturally Fermented | Raw & Unpasturized | No Preservative | No Artificial…
Last updated on June 12, 2024 11:22 pm Details
Bombucha Fermented Cabbage Sauerkraut 450Gm (Original Saerkraut) | 100% Veg | Traditionally & Naturally Fermented | Raw & Unpasturized | No Preservative | No Artificial…
Original price was: ₹340.00.₹335.00Current price is: ₹335.00.
Description
- 🥬Introducing Bombucha Original Sauerkraut —expertly fermented with Green Cabbage, Purple Cabbage, Himalayan Pink Salt, Dill, Juniper Berries, and Caraway. Enjoy the perfect balance of flavors in this handcrafted sauerkraut, adding a crisp and tangy twist to your meals through the magic of fermentation.
- 🥬Healthy Food: Savor the taste of Sauerkraut at home with our raw and unpasteurized Sauerkraut Probiotic Cabbage, delivering the goodness of probiotics for a flavorful and healthful experience. Through the special Lacto fermentation, it not only enriches flavors but also packs plenty of good bacteria, excellent for a healthy gut.
- 🥬 100% Veg Sauerkraut : Bombucha Sauerkraut is a 100% vegetarian and vegan delight crafted from all-natural ingredients, free from preservatives, vinegar, or artificial flavors for an authentic and wholesome taste.
- 🥬 Serving Ideas : Elevate meals with Bombucha Sauerkraut Original: a classic side with sausages, Reuben sandwich enhancer, tangy bowl or salad sprinkle, hot dog topper, sauerkraut slaw creator, hearty soup stir-in, fish taco twist, unique sauerkraut pizza ingredient, potato pierogi filling, a flavor boost for grain bowls, or simply enjoy it as a daily meal accompaniment.
- 🥬 Taste Profile : Sauerkraut’s unique flavor, a result of healthy acids produced by probiotic bacteria, is distinctly sour, slightly salty, and acidic. During fermentation, sugars in the cabbage transform into lactic acid, giving it a tart and tangy taste. The flavor evolves from plain salty to vinegary sour, with a hint of earthiness from the cabbage, showcasing the natural fermentation process.
- 🥬 Texture and mouthfeel: Sauerkraut is soft but has a crunchy and firm texture. The traditional low-salt fermentation keeps the cabbage crisp. It usually softens with time while inside the brine as it is chopped into extremely thin slices, but it is always a bit crunchy.
- 🥬 Storage Instruction: Please use a clean and dry chopstick or fork for serving. Keep refrigerated at all times.
Additional information
Specification: Bombucha Fermented Cabbage Sauerkraut 450Gm (Original Saerkraut) | 100% Veg | Traditionally & Naturally Fermented | Raw & Unpasturized | No Preservative | No Artificial…
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Reviews (36)
36 reviews for Bombucha Fermented Cabbage Sauerkraut 450Gm (Original Saerkraut) | 100% Veg | Traditionally & Naturally Fermented | Raw & Unpasturized | No Preservative | No Artificial…
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angela –
Best packaging for a food product. No sauerkraut has given me this much excitement to unbox at â‚ą330
angela –
Poorest of the packaging standard followed…need to add glass wads on bottles to prevet leakage…no storage instructions mentioned on product
Amazon Customer –
I was a little apprehensive about this as I do not like cabbage but I saw a video about the benefits of Sauerkraut and I decided to order. It has vitamin K2 and probiotics which is great for the gut! It helps increase immunity and is good for the bones. I added this in my Frankie and it elevated the whole dish! I’m definitely ordering again!
Amazon Customer –
It is delicious and must try. Loved the packaging.
Sakshi –
It was completely spoilt and was smelling very bad when received from delivery agent. So bad smelling and rancid that the whole room was smelling for about 30 mins after I opened it.
Amazon_reviewer –
I have never tried Sauerkraut before, so I cannot be a judge, but for a first time experience and from what I have read and known, the experince was good. Price is on the higher side, but I would still recommend it to others.
Suhani Dubey –
We were so keen on trying these bombucha kimchis, they were packed and delivered so well. Really impressive.
We couldn’t wait and immediately tried them with homemade sandwiches. Added the right amount of flavour, just too delicious. Bombucha kimchis are great for sandwiches, tacos & noodles. Will be ordering regularly now 🙂
Suhani Dubey –
It’s so tasty, I love it. Just like I used to have in Europe, I really missed having it. I’m gonna try different varieties from this brand. For Indian customers – it will grow on you, just give it a few tries. My husband (Indian) didn’t like it at first, but now he likes it 🙂 Also, it’s super healthy. We eat in Europe every winter (probiotic food).