Bombucha Kimchi, Korean Style Fermented Nappa Cabbage, Half Head Cut 700g , (Original Kimchi) | 100% Veg | Traditionally & Naturally Fermented | Raw & Unpasturized I No…
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- At amazon.in you can purchase Bombucha Kimchi, Korean Style Fermented Nappa Cabbage, Half Head Cut 700g , (Original Kimchi) | 100% Veg | Traditionally & Naturally Fermented | Raw & Unpasturized I No preservative I No artificial Flavoruing I No Vinegar I Healthy Food I Enjoy with Ramen Noodles for only
- The lowest price of Bombucha Kimchi, Korean Style Fermented Nappa Cabbage, Half Head Cut 700g , (Original Kimchi) | 100% Veg | Traditionally & Naturally Fermented | Raw & Unpasturized I No preservative I No artificial Flavoruing I No Vinegar I Healthy Food I Enjoy with Ramen Noodles was obtained on August 23, 2024 4:51 pm.
Bombucha Kimchi, Korean Style Fermented Nappa Cabbage, Half Head Cut 700g , (Original Kimchi) | 100% Veg | Traditionally & Naturally Fermented | Raw & Unpasturized I No… Prices
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Description
- 🥢 About Bombucha Kimchi : Experience the essence of Korean Food with our Bombucha Kimchi, a flavorful and traditional dish made from naturally fermented Chinese cabbage (napa cabbage), Sometimes also called the kimchi pickle or the korean pickle made with gochu garu (korean chilly flakes).
- 🥢 How to use: Bombucha Kimchi is a versatile delight, perfect with Ramen, Stew, Pancakes, Fried Rice, Dumplings, Spicy Cold Noodles, Spaghetti, Pizza, or as a delicious side with Korean BBQ.
- 🥢 Healthy Food: Savor the taste of Korean Kimchi at home with our raw and unpasteurized kimchi, delivering the goodness of probiotics for a flavorful and healthful experience. Through the special Lacto fermentation, it not only enriches flavors but also packs plenty of probiotics, excellent for a healthy gut..
- 🥢 100% Veg Kimchi : Bombucha Kimchi is a 100% vegetarian and vegan delight crafted from all-natural ingredients, free from preservatives, vinegar, or artificial flavors for an authentic and wholesome taste.
- 🥢 Taste Profile : Kimchi’s key flavors are tangy, spicy, and savory (umami). As it ferments, its standout taste is usually tanginess, thanks to lactic acid from the fermentation process, giving it that zesty and bold kick.
- 🥢 Texture & Mouth Feel: This Classic kimchi made with Chinese cabbage offers a delightful mix of softness and crunchiness.While it ferments, it becomes denser and softer.
- 🥢 Storage Instruction: Please use a clean and dry chopstick or fork for serving. Keep refrigerated at all times.
Additional information
Specification: Bombucha Kimchi, Korean Style Fermented Nappa Cabbage, Half Head Cut 700g , (Original Kimchi) | 100% Veg | Traditionally & Naturally Fermented | Raw & Unpasturized I No…
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A –
Really love this kimchi. I am on my third jar already. The only drawback I would say is the quantity of the brine. I wish they had provided more brine. Once opened it cannot be kept for a longtime even if you refrigerate it and should be consumed quickly.
Varsha –
I don’t know how many bottles i’ve consumed so far. I was over the moon when i saw the bigger bottle. The flavors are amazing, the product is versatile, the packaging was great. all in all its a great value for money every time. I am a forever customer that’s for sure
Madan mohan gupta –
First of all i like to say the packing was really secure ,it was carefully packed with care there was even a chopstick included . The taste of kimchi was amazing and m glad i ordered it from here.
Thankyou for your product.
Will keep buying it in the future as well.
Akash –
very tasty,packaging was also very good
shivam –
taste horrible
Faraz –
Loved the taste of kimchi. Really liked the secure packaging of the product. Got a pair of chopsticks as well.